Table of Contents

Evolving and Implementing Energy Recovering Strategy from Food wastes at Jawahar Navodaya Vidhyalaya (JNV) for Fostering Campus Sustainability.- The Charter of Todi and the Strategy of Education for a Sustainable Management and Promotion of Territory.- Overview of Natural Stones as an Energy Efficient and Climate Responsive Material Choice for Green Buildings.- The Role of Higher Educational Institutions and Other Training Organizations to Promote Renewable Energy in India.- Flag-shipping ‘indicators’ for green-campus transitions and sustainability: A Case Study of Learner-centered projects at Loyola Secunderabad.- Green Transport Solutions for Developing Cities: A Case Study of Nairobi, Kenya.- Food Waste Prevention and Management in Higher Education.- Renewable Energy on Campus at the University of Wyoming.- Strategies for Sustainable Development of Wet Land Resources: Lake Ousteri, Puducherry.- Integrated Land Use Development for Green Campus.- Gujarat Vidyapith: On the Way to Greening of the University.- Food Production as an Integrating Context for Campus Sustainability.- Campus Greening: Why it is Worthy it.