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Swine Production and ­Management

Rating
Format
Hardback, 242 pages
Published
United Kingdom, 18 March 2020

This book elaborately covers all topics of swine management like breeding, feeding, housing, health management and pork production technology.The book is well supported by a large number of illustrations and tables which makes the understanding of the text very simple and easy. It will be very useful for all students as well as professionals.
Note: T& F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.


Our Price
HK$960
Elsewhere
HK$1,105.92
Save HK$145.92 (13%)
Ships from UK Estimated delivery date: 1st May - 8th May from UK
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Product Description

This book elaborately covers all topics of swine management like breeding, feeding, housing, health management and pork production technology.The book is well supported by a large number of illustrations and tables which makes the understanding of the text very simple and easy. It will be very useful for all students as well as professionals.
Note: T& F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.

Product Details
EAN
9780367490850
ISBN
0367490854
Dimensions
23.1 x 15.8 x 1.8 centimeters (0.54 kg)

Table of Contents

1. Swine Production 2. Swine Breeding 3. Swine Feeding 4. Swine Housing 5. Swine Management 6. General Swine Health Management Programme 7. Pork Production Technology 8. Bio-fuel Production from pork fat

About the Author

John Abraham, Assistant Professor, Kerala Veterinary and Animal Sciences University

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