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Harold Mcgee
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On Food and Cooking (The Science and Lore of the Kitchen)
By
Mcgee, Harold
On Food and Cooking (The Science and Lore of the Kitchen)
By
Mcgee, Harold
HK$343
Elsewhere
HK$500.93
Save HK$157.93 (32%)
15,970
McGee on Food and Cooking (An Encyclopedia of Kitchen Science, History and Culture)
By
Harold Mcgee
McGee on Food and Cooking (An Encyclopedia of Kitchen Science, History and Culture)
By
Harold Mcgee
HK$535
15,970
Nose Dive (A Field Guide to the World's Smells)
By
Mcgee, Harold
Nose Dive (A Field Guide to the World's Smells)
By
Mcgee, Harold
HK$199
Nose Dive (A Field Guide to the World's Smells)
By
Harold Mcgee
Nose Dive (A Field Guide to the World's Smells)
By
Harold Mcgee
HK$301
Elsewhere
HK$350.65
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La cocina y los alimentos [Spanish] (Enciclopedia de la ciencia y la cultura de la comida / On Food and Cooking)
By
McGee, Harold James
,
Ibeas Delgado, Juan Manuel
La cocina y los alimentos [Spanish] (Enciclopedia de la ciencia y la cultura de la comida / On Food and Cooking)
By
McGee, Harold James
,
Ibeas Delgado, Juan Manuel
HK$370
Under Pressure (Cooking Sous Vide (The Thomas Keller Library))
By
Thomas Keller
,
Harold McGee
Under Pressure (Cooking Sous Vide (The Thomas Keller Library))
By
Thomas Keller
,
Harold McGee
HK$600
735
Keys to Good Cooking (A Guide to Making the Best of Foods and Recipes)
By
McGee, Harold
Keys to Good Cooking (A Guide to Making the Best of Foods and Recipes)
By
McGee, Harold
HK$220
739
Anthropological Theory (An Introductory History)
By
McGee, R. Jon
,
Warms, Richard L.
Anthropological Theory (An Introductory History)
By
McGee, R. Jon
,
Warms, Richard L.
HK$1,455
1
Singing Early Music (The Pronunciation of European Languages in the Late Middle Ages and Renaissance (Music: Scholarship & Performance S.))
By
A. G. Rigg
,
David N. Klausner
,
Timothy J. McGee
Singing Early Music (The Pronunciation of European Languages in the Late Middle Ages and Renaissance (Music: Scholarship & Performance S.))
By
A. G. Rigg
,
David N. Klausner
,
Timothy J. McGee
HK$346
Elsewhere
HK$360.67
Save HK$14.67 (4%)
1
Anthropological Theory (An Introductory History)
By
Mcgee, R. Jon
,
Warms, Richard L.
Anthropological Theory (An Introductory History)
By
Mcgee, R. Jon
,
Warms, Richard L.
HK$1,400
Elsewhere
HK$1,693.14
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Anthropological Theory (An Introductory History)
By
Mcgee, R. Jon
,
Warms, Richard L.
Anthropological Theory (An Introductory History)
By
Mcgee, R. Jon
,
Warms, Richard L.
HK$700
Elsewhere
HK$731.35
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Revelation in Christian Theologies of Religions (Voices from Across the Ages)
By
Iain McGee
,
Gavin D'Costa
Revelation in Christian Theologies of Religions (Voices from Across the Ages)
By
Iain McGee
,
Gavin D'Costa
HK$304
Elsewhere
HK$370.69
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Revelation in Christian Theologies of Religions (Voices from Across the Ages)
By
Iain McGee
,
Gavin D'Costa
Revelation in Christian Theologies of Religions (Voices from Across the Ages)
By
Iain McGee
,
Gavin D'Costa
HK$483
Elsewhere
HK$530.98
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Genetic Prospects (Essays on Biotechnology, Ethics, and Public Policy (Institute for Philosophy and Public Policy Studies))
By
Verna V. Gehring
,
Harold W. Baillie
Genetic Prospects (Essays on Biotechnology, Ethics, and Public Policy (Institute for Philosophy and Public Policy Studies))
By
Verna V. Gehring
,
Harold W. Baillie
HK$225
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HK$250.46
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Doctors and Distillers (The Remarkable Medicinal History of Beer, Wine, Spirits, and Cocktails)
By
English, Camper
Doctors and Distillers (The Remarkable Medicinal History of Beer, Wine, Spirits, and Cocktails)
By
English, Camper
HK$136
Musicology and Sister Disciplines (Past, Present, Future. Proceedings of the 16th International Congress of the International Musicological Society, London, 1997)
By
David Greer
,
Ian Rumbold
,
Jonathan King
Musicology and Sister Disciplines (Past, Present, Future. Proceedings of the 16th International Congress of the International Musicological Society, London, 1997)
By
David Greer
,
Ian Rumbold
,
Jonathan King
HK$2,700
Elsewhere
HK$4,157.70
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Seaweeds (Edible, Available, and Sustainable)
By
Ole G. Mouritsen
,
Mariela Johansen
,
Jonas Drotner Mouritsen
Seaweeds (Edible, Available, and Sustainable)
By
Ole G. Mouritsen
,
Mariela Johansen
,
Jonas Drotner Mouritsen
HK$378
Food IQ (100 Questions, Answers, and Recipes to Raise Your Cooking Smarts)
By
Holzman, Daniel
,
Rodbard, Matt
Food IQ (100 Questions, Answers, and Recipes to Raise Your Cooking Smarts)
By
Holzman, Daniel
,
Rodbard, Matt
HK$262
Elsewhere
HK$350.65
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The Meathead Method (A BBQ Hall of Famer's Secrets and Science on BBQ, Grilling, and Outdoor Cooking with 114 Recipes)
By
Meathead
The Meathead Method (A BBQ Hall of Famer's Secrets and Science on BBQ, Grilling, and Outdoor Cooking with 114 Recipes)
By
Meathead
HK$329
The Fat Duck Cookbook
By
Blumenthal, Heston
The Fat Duck Cookbook
By
Blumenthal, Heston
HK$577
Elsewhere
HK$601.11
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1,051
1,000 Foods to Eat Before You Die (A Food Lover's Life List)
By
Sheraton, Mimi
1,000 Foods to Eat Before You Die (A Food Lover's Life List)
By
Sheraton, Mimi
HK$208
Elsewhere
HK$220.41
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461
Journey
By
Aaron Becker
,
Aaron Becker
Journey
By
Aaron Becker
,
Aaron Becker
HK$158
Elsewhere
HK$190.25
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13,315
Molecular Gastronomy (Exploring the Science of Flavor (Arts and Traditions of the Table: Perspectives on Culinary History))
By
Herve This
,
Malcolm DeBevoise
Molecular Gastronomy (Exploring the Science of Flavor (Arts and Traditions of the Table: Perspectives on Culinary History))
By
Herve This
,
Malcolm DeBevoise
HK$166
1,082
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